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CulinAire Systems brings cutting-edge demand ventilation controls technology to the commercial kitchen industry with the Melink Intelli-Hood control system. Capable of adapting to any new or existing exhaust hood, and utilizing variable speed motor controllers, Intelli-Hood controls will save you thousands of dollars in operating expenses. ... learn more
Energy Efficient Technology for UC and CSU CampusesA properly implemented demand-controlled ventilation strategy will minimize the energy burden associated with commercial kitchen ventilation, while maximizing the ability of the hood to capture and contain cooking effluent.
» Download the study here.
Featured Case Study
Hyatt Regency Hotel - Sacramento Ca.
Sponsored By: SMUD
The Hyatt Regency Hotel in Sacramento features 500 guest rooms and is located in downtown Sacramento directly across from the State Capitol and ... Download the full Hyatt Regency Story
Events
green California Summit & Exposition
March 16-18, 2009
Sacramento Convention Center
UC/CSU/CCC Sustainability Conference 2008
June 21 -24, 2009
UC Santa Barbara
Sponsored By: SMUD
The Hyatt Regency Hotel in Sacramento features 500 guest rooms and is located in downtown Sacramento directly across from the State Capitol and ... Download the full Hyatt Regency Story
green California Summit & ExpositionMarch 16-18, 2009
Sacramento Convention Center
UC/CSU/CCC Sustainability Conference 2008June 21 -24, 2009
UC Santa Barbara




